“Locanda” Mixed Appetizers € 16,00
(2 people minimum)
The richness and variety of the ingredients of our land and our sea has inspired
us in offering you a tasting of appetizers following seasonality and authentic
traditional flavors, which have been reinterpreted with a touch of creativity.
Al piatto
Burrata fresh cheese with Capocollo of Martina Franca and red onion jam € 8,00
Breaded tuna, sautéed vegetables, burrata heart and basil € 10,00
Deep fried anchovies with BBQ sauce € 8,00
Cuttlefish tagliatella with cuttlefish ink, scapece style courgette, tarallo crumble with extra virgin olive oil, bottarga and lemon € 10,00
Au Gratin (oysters, cockles, langoustines, red prawns, mussels) with flavoured bread and plum tomatoes € 14,00
Octopus and potato salad with Acquaviva red onion mousse and black olives powder € 10,00
Fresh tuna carpaccio with Stracciatella fresh cheese, roasted hazelnuts and basil leaves € 12,00
Mussels Sauté with toasted bread € 10,00
Tomato, soft milky mozzarella and basil leaves Caprese € 8,00
Bresaola (air-dried salted beef) Carpaccio with rocket leaves, cherry tomatoes and Grana Padano Cheese € 9,00
Navigare nel gusto
Bruschetta Platter € 16.00
(Tasting of 5 Bruschetta on homemade bread)
Bruschetta with tuna, basil Pest, fior di latte mozzarella cheese and almonds bruschetta with salmon, grilled pepper, mustard mayo and honey
Bruschetta with red prawns, spinach, sun-dried tomato cream and hazelnuts
Bruschetta with Capocollo of Martina Franca, Burrata fresh cheese
and red onion jam
Bruschetta with prawns, ricotta fresh cheese cream and
Poverella-style courgette
Raw Seafood
Subject to change daily according to freshness and avaialbility
Plateau Royale 100gr. € 18,00
Shellfish Plateau 200g. of each of the following: € 22,00
(Red Prawns, Baby Scampi and White Prawns)
Oyster Plateau (no. 6 Oysters) € 18,00
Mixed Plateau € 22,00
Tartare and Carpacci
(Fresh fish sliced and seasoned with Extra-virgin olive oil, Black Pepper, Pink Salt
and lemon, each Tartare and carpaccio are served with different combinations)
Tuna Tartare € 16.00
Salmon Tartare € 12.00
White Fish Tartare or Carpaccio of your choice …..€/Weight
*Raw materials / Products are blast chilled or frozen to guarantee quality and
safety as described in the HACCP PLAN pursuant to EC Reg. 852/04 and Reg.
853/04.
Pair of Tacos € 12,00
1. with smoked salmon, creamy cheese and poverella style courgette
2. with prawns, stracciatella fresh cheese, aubergine and rocket
Pasta dishes
Spelt flour Strascinate “Alla Poveraccia” € 9,00
(with cherry tomatoes, olives, capers, breadcrumbs and Ricotta cream)
Potato Gnocchi € 12,00
(with shellfish, plum tomatoes, pistachio and sea urchins emulsion)
Squid ink Tagliolini € 12,00
(with fresh basil pesto, clams and crunchy celery)
Cavatelli € 10,00
(with sun-dried tomatoes, poverella-style courgette, monkfish and bottarga)
Fresh Spaghettoni € 12,00
(with plum tomatoes, aubergine pesto, swordfish and almonds)
Calamarata € 11,00
(with red mullet ragout, plum tomatoes and caper powder)
Cicatiello € 11,00
(traditional Apulian Cavatelli with cherry tomatoes, mussels, clams, squids and prawns)
Raviolo stuffed with shellfish € 13,00
(creamed with sour butter, red prawn reduction sauce,
pea cream and lemon)
Off-Menu dishes (Please ask our waiting staff for today’s options)
Second courses
Catch of the Day (fishing with Angle or Net) € 45,00 al kg
Fried seafood € 15,00
Grilled fish and shellfish (octopus, king prawns, white fish and squids) € 17,00
Grilled king prawns or herb flavored salt-crusted king prawns € 15,00
Meagre € 15,00
(with smoked potatoes, sea urchins pulp and sun-dried tomatoes)
Tuna steak with vegetables € 16,00
Salmon slice, with sautéed spinach, Oysters sauce, lime and black olives € 18,00
Fish, seafood and mollusc soup with toasted bread (min. 2 people) € 22,00
Sliced beef steak with rocket leaves, Grana Padano cheese
and cherry tomatoes € 14,00
Desserts
Our classicals
Traditional Spumone ice cream € 6,00
Delizia al limone € 7,00
(sponge cake filled with lemon custard cream and glazed with lemon flavor)
Decomposed Cheesecake with white chocolate,
wild berries and chocolate ground € 6,00
Tiramisù with coffee soaked chocolate biscuits € 5,00
Let yourself be delighted by our off-menu dessert proposals
(Feel free to ask the staff about the various availabilities)
Wine List
METODO CHARMAT
MILLESIMATO EXTRA DRY
Val d'Oca
Valdobbiadene Doc
MILLESIMATO ROSE' BRUT
Val d'Oca
Valdobbiadene Doc
PROSECCO EXTRA DRY
Villa Grada
METODO CLASSICO
CURVE'
Bellavista
Franciacorta Docg
GRAN CUVE'E ROSE'
Bellavista
Franciacorta Docg
BRUT
Contadi Castaldi
Franciacorta Docg
ROSE'
Contadi Castaldi
Franciacorta Docg
BRUT ROSE'
D'Arapri
Puglia
NOBILE RISERVA
D'Arapri
Puglia
CHAMPAGNES
Brut
Billecart-Salmon
Cuvèe Brut
Laurent Perrier
Cuvèe Rosè
Laurent Perrier
Brut
Ruinart
Rosè
Ruinart
PUGLIA
CHARDONNAY
Cantele
Salento Igt
CHARDONNAY
Tormaresca
Salento Igt
COME D'INCANTO
Carpentiere
Castel del Monte Dop (Nero di Troia)
ERBACEO
Colli della Murgia
Puglia Igt (Graco fiamo Minutolo)
FALANGHINA
Polvanera
Puglia Igt
FURFANTE
Riviera
Puglia Igt (BombinoB.,Pampanuto)
IL PUMO
San Marzano
Puglia Igt (Sauvignon, Malvasia B.)
LAMA DEI CORVI
Riviera
Castel del Monte Doc (Chardonnay)
MALVASIA BIANCA
Paolo Leo
Salento Igp
MARESE
Riviera
Castel del Monte Doc (Bombino B.)
PREELUDIO N°1
Riviera
Castel del Monte Doc (Chardonnay)
RAMPONE
I Pàstini
Valle d'Itria Igp (Minutolo)
SELVABIANCA
Due Palme
Salento Igp (Vermentino)
TAERSIA
Duca Carlo Guarini
Salento Igp (Negroamaro)
TERESA MANARA
Cantele
Salento Igp (Chardonnay)
VERDECA
Cantele
Puglia Igp
CAMPANIA
FALANGHINA DEL SANNIO DOC
mastroberardino
FIANO DI AVELLINO DOCG
mastroberardino
GRECO DI TUFO DOCG
mastroberardino
friuli venezia giulia
SAUVIGNON
Jermann
Venezia Giulia Igt
VINNAE
Jermann
Venezia Giulia Igt - Ribolla Gialla, Tocai Friulano, Riersling Renano
Alto Adige
Gewürztraminer
Tramin
Süd Tirol - Alto Adice Doc
SAUVIGNON
Tramin
Süd Tirol - Alto Adice Doc
Vini Rosati
PUGLIA
CALAFURIA
Tormaresca
Salento Igt - Negroamaro
DONNADELE
Alberto Longo
San Severo Igt - Negroamaro
METIUSCO
Palamà
Salento Igt - Negroamaro
POLVANERA
Polvanera
Gioia del Colle Igt - Aglianico, Primitivo, Aleatico
PUNGIROSA
Pungirosa
Castel del Monde Doc - Bombino N.
ROSALBORE
San Pancrazio
Salento Igt - Negroamaro
SELLAIA
Colli della Murgia
Puglia Igt - Primitivo
Vini Rossi
PUGLIA
BOCCA DI LUPO
Tormaresca
Castel del Monte Doc - Aglianico, Cabernet
BOLONERO
Torrevento
Nero di Troia Doc - Aglianico
CANTALUPI
Conti Zecca
Salento Igt - Negroamaro
CANTALUPI
Conti Zecca
Salento Igt - Primitivo
CASAVECCHIA
Pirro Varrone
Primitivo di Manduria Doc
MORGICCHIO
Tormaresca
Salento Igt - Negroamaro
NEGROAMARO
Cantele
Salento Igt
NEPRICA
Tormaresca
Puglia Igt - Negroamaro, Primitivo, Cabernet, Sauvignon
PASSO DEL CARDINALE
Paolo Leo
Puglia Doc - Primitivo
SALICE SALENTINO
Cantele
Salento Igt - Negroamaro, Malvasia N.
SASSEO
Masseria Altemura
Puglia Igt - Primitivo
SELVAROSSA
Due Palme
Salento Igt - Negroamaro
SERRE
Due Palme
Salento Igp - Susumaniello
SESSANTANNI
San Marzano
Puglia Igt - Primitivo